Curry-Tastic

So seeing as I brazenly advertise in my blog header that I will post recipes and have not yet done so here is the recipe for a delightful veggie curry passed onto me by Sands sister Pennie.

1 onion
1 tbsp honey
1 tbsp brown sugar
1 tbsp lemon juice
1 tbsp sesame kernels
1 tbsp peanut butter
1 tsp red curry paste/powder
1 small tin coconut milk
1/2 cup veggie stock
4 cups of steamed veggies (I used pumpkin and beans, but you can use any really)

Fry the onion till browned and add the curry paste/powder, then add the brown sugar, honey and then the rest of the ingredients. Simmer for 20 min or so and voila! The easiest curry recipe ever. Serve with rice.